Summer of Limoncello

Set in the heart of Mayfair, our Italian restaurant is ready to transport you to the Amalfi Coast this summer! We have teamed up with Pococello to bring you a flavour of the famed lemons direct to our sun-soaked terrace.

Exclusive to our restaurant, our Pococello infused menu has been inspired by the zesty taste of the Amalfi Coast, allowing you to savour unique drinks and dishes throughout the summer months.

Complete your Italian experience with our free Pococello Masterclasses to celebrate the Summer of Limoncello, as well as our Chef's Table Experiences; perfect for family and friends.

Turning the traditional idea of Limoncello as a digestif on its head, the Summer of Limoncello brings to London a variety of Italian favourites with an added citrus twist. Tuck into a lemon risotto with fresh asparagus before indulging in a Sicilian lemon curd and candied pistachio sponge cake.

The Summer of Limoncello Menu is available on a daily basis from 1st July to 30th September.

Learn the etiquette of drinking Limoncello as you discover our exclusive Pococello Cocktail Menu. With ice-cold glasses and lemon twists, the Pococello liqueur is made with lemons sourced from a seventh-generation Aceto family farm in Amalfi Town. An award-winning, clean and simple tipple, Pococello makes for an excellent mixer in cocktails or for an unfussy digestif.

The Summer of Limoncello Menu is available on a daily basis from 1st July to 30th September.

Learn more about the Italian tipple of the summer with our free masterclasses and exclusive Chef's Table Experiences.

To celebrate the Summer of Limoncello we invite you to our free Pococello Masterclasses with an esteemed limoncello sommelier. Guests can learn about the rich Italian heritage of the drink where you can take part in tastings and see first-hand how the renowned liqueur is made.

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Enjoy a Summer of Limoncello Chef's Table Experience with friends or family to get an exclusive insight on the dishes from our new menu at Mercante. All courses will be hand-delivered by Head Chef Davide D'Ignazio, who will explain how the dishes have been infused with the zesty lemon liqueur.

Thom & James Elliot were creating a storm in the street food world with Pizza Pilgrims when they were placed next to Chase Distillery at a music festival in 2014. A few swops of Neapolitan pizza for G&T's were all it took to discuss the lack of good limoncello in the UK, and perhaps a few more sips before it was a good idea to take the challenge upon themselves.

Now, Pococello is available in many restaurants & bars across London - and not just as an after-dinner digestif too. It's great in cocktails, spritz's or their absolute favourite - The Poco-Tonic, also available at Mercante.